Special release. An intense, multi-layered and palatable ale blend; Imperial Stout aged in Heaven Hill Bourbon barrels give us sweet notes of vanilla and oak, while Barley Wine aged in The Macallan barrels showcase notes of ripe berries, toffee and hints of whisky. Aged to perfection and blended by our Barrel Master. Drink now, or cellar for years to come.
Raspberry Punch is a wild and refreshing sour beer! This pungently tart, fuchsia red Berliner Weisse gets its bold character from a load of added raspberries and the souring lactic bacteria. The tartness gives a nice little punch in your face and tickles your tongue. Now that you know what hit you, you’ll want more. Berliner Weisse Mit Schuss Himbreere.
Imperial Baltic Porter. Vanilla Cake Fever is a massive and full-flavored Imperial Baltic Porter with astonishing dark chocolate and exotic vanilla characters. Again one of those beers where we did not count the hours making this. Pair this with desserts like vanilla ice cream, espresso and other coffee flavored desserts.
Pareto (Port Wine BA) is a monumental wee heavy aged to perfection in port wine barrels for 12 months. Decadent caramel sweetness cut with oak and notes of port wine. Luscious brew suitable for slow sipping
A yawn is a silent scream for more coffee. You face Coffee Gorilla every morning in the mirror before your first cup. Now it’s possible to drink beer and coffee at the same time. This must be the future? Coffee Gorilla is also a great dessert! Brewed with six different malts and smooth espresso. Pair this beer with everything chocolate.
Ensemble Three, the last in our Ensemble series, sees the return of Mosaic with a new partner, Citra. This classic American team-up delivers a punch of citrus and tropical fruit. Sit back and enjoy this DDH Double IPA as we prepare you for the next movement of our symphony
Investor IPA is a huge part of our story. Sori Brewing is crowdfunded by craft beer enthusiastic investors who share our vision and feel the passion. This straightforward West Coast IPA was one of the first brews they got to taste. Now it’s a praise for all the 225 people believing in this brewery and the idea behind it. This beer is packed with Amarillo,...
Working your tail off in a dead-end job and losing your passion? Put your ‘Out of Office’ mode on and leave your desk, for good. That’s what we did. This hoppy and refreshing Session IPA is all about pursuing your dreams, even if it’s just for a moment. This is a perfect beer for after office hours and of course for those moments where you need a beer...
Maximón is a Mayan deity represented in various forms – also as a beer. A complex, moderately spicy, smooth and full-bodied Baltic Porter. There’s a hint of fruity chili combined with sweet and rich chocolate notes.
Gluten free IPA with all the taste. This refreshing IPA is hopped with Mosaic and Centennial. A lot of fresh pineapple, tangerine and floral notes. Since our brewing process is flexible to make beer for our gluten intolerant friends, we wanted to make one that does not compromise in taste. This is it.
Sweet, dessert-like Imperial Stout with loads of flavor. Cocoa nibs and espresso make this a liquid mocha cake. We added over a hundred Bourbon vanilla pods to make it a delicious treat. Dark Humor Club is fun, super dark and with every sip it reveals something new. Enjoy as a dessert and pair with chocolate.
Not all beers of Autumn and Winter need to be darker than night - now we have a Winter IPA. When the best part of the sport is the aftermath, you need to have right sort of refreshments. This winter IPA is a fruity and hoppy thirst quencher full of tropical taste. Also, this beer is gluten-free.