08 Porter – Porter brewed with 8 different malts. There’s a new series in town. 888 is brought to you by To Øl. Please meet the three 888’s (IPA/Fruit/Porter). All are 8% ABV to satisfy your number based OCD. 08 Porter – Porter brewed with 8 different malts
Half beer/half cider. A sour rye gose brewed with spontaneously-fermented cider as mash liqour, Estonian apple juice, and three varieties of thyme. Brewed by Põhjala, To Øl and Christian Gadient, the Chef of BRUS Copenhagen
This winter we want to welcome David to the table. The little brother of Goliat, this 7.5% Double Shot Coffee Stout presents all the flavour and aroma of a giant’s stout but with a more manageable ABV.
Ever wondered how other Christmas delivers presents down all of those chimneys in one night? Well he may have a little help up his sleeve. Santas Secret is our classic Moccachino Messiah – and some. Injected full of coffee, this 8% beauty is both sweet and malty with hints of chocolate, a boost of caffeine and warm Christmas notes of Cinnamon and...
Belgian Wit. We took the common Christmas tastes: Cardamom, Orange Peel and Lemon Zest and added our favourites: Coriander and Lime Zest! Combined with the subtle restrained spice of a Belgian Blonde, the results were so good that we decided to name this seasonal treat what it was – Santastique!
A fresh, flowerfull and hoppy American-Style Wheat Beer at 6,3% ABV. 40% Wheat Malt, a ton of Simcoe, Citra, Galaxy and Amarillo hops combined with a nice handful of 6 different specially made dried flowers
08 Fruit – Session Ale brewed with 8 different fruits. There’s a new series in town. 888 is brought to you by To Øl. Please meet the three 888’s (IPA/Fruit/Porter). All are 8% ABV to satisfy your number based OCD.
Jule Mælk. Our so far strongest beer, bumped up to 15% ABV and loaded and loaded and loaded with lactose, just until it couldn’t get any more heavy. You could say this is the Foie Gras force-feeding edition of a beer. But then again, it is Christmas after all…
Smooth, light and bitter, our latest edition of the Cloud 9 Wit – Mango Mayhem features a fantastic mouth feel atop a smooth wheat body atop a biscuity base. Sweet front notes from the wheat are lifted by the tartness of the mango resulting in a subtly complex brew.
A dry and bitter, zesty, non-agressive Belgian ale. Lovingly made with citrus zest, citra Hops and more citrus zest! Light, wheaty, with a long lemon zest finish, this is not your typical Belgian beer.
What happens when you cross one of most loved classic IPAs, with our most hyped New England IPA yet? The answer is the crispest, fruitiest, juicy IPA – Garden of Haze. All of the guava and mango fruity goodness of Garden of Eden, with the floral bitterness of New England hops. A dry but fruity NEIPA that was made for sunny and rainy days alike. Style:New...
Our classic yuletide treat : Jule Mælk, and some. We took our Christmas favourite and matured it with Rhum soaked Oak chips. Jule Mælk. Our so far strongest beer, bumped up to 15% ABV and loaded and loaded and loaded with lactose, just until it couldn’t get any more heavy. You could say this is the Foie Gras force-feeding edition of a...
Triple Dry Hopped Session IPA with Mosaic. We have 3X-dry-hopped each beer with our favorite hops, to the point where it’ll hit that sweet-spot between drinkable-interesting-juicy and fresh. Citra for fruitiness, Mosaic for juicyness and Simcoe for that wonderful aroma of passionfruits and fresh pine.
Gose with Oranges. To Øl got starstruck. This is how we went to Hollywood. Salty, sour, light gose brewed with the best fruits California can offer. Best consumed on warm summer days or on the red carpet.