Sour Ale brewed with lactose, pomegranates, cara cara oranges, cranberries, peaches, and Prosecco gummy bears. This Sour Ale is inspired by the symbolism of round fruits in the new year bringing prosperity and good fortune, finished off with a "cheers" represented by the Prosecco gummy bears
Fruited Sour Ale brewed with lactose, vanilla, cinnamon, graham cracker, granola, pineapple, blueberry, and raspberry purees. The bright tartness from the pineapple & raspberry is deepened by the vanilla, granola, & blueberries to create complex, luscious layers throughout this 5.6% abv Sour Ale
Gose with juicy sour plums with toasty Genmaicha Gose and Halen Mon salt. Brewed to celebrate the arrival of Tamaki, Art Director Meiko and Co Founder Gaz’s 2nd child. Juicy sour plums with toasty Genmaicha Gose and Halen Mon salt make this a good news beer.
Oak aged lambic with 30% raspberries of Pajottenland area. Spontaneous fermentation in the bottle, not filtered. Lambic is brewed with 60% malted barley, 40% wheat, aged hops and water. OPEN CAREFULLY. This beer was created on special request from Jeppe and Henrik (Drikkeriget) whom assisted Armand Debelder in the selection of the lambic which this...