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3 Fonteinen Hommage 2013 BATCH 2 75cl
Tributed by Armand to his father, Gaston. This blend of Hommage is the result of macerating hand picked whole sour cherries and raspberries on young lambic for at least four months, in a proportion of 760 to 800 grams of raspberries and 200 to 240 grams of sour cherries per litre of lambic. This fruit lambic is then blended again with more lambic to obtain a minimum intensity of 35% fruit